Discusses the history of spoon carving and provides tips for the craft, outlining the tools that are needed and providing instructions for making such items as a basic spoon and a turned spoon.

The spoon as an object transcends all cultures. With high-quality photography by Francis Amiand and fine Italian printing, the book is perfect for collectors and lovers of everyday objects.

Description: Wooden mixing spoon.

Thousands of practical and specialized spoons from all parts of the world are described by two of the foremost authorities on historic silver.

A collection of recipes from the Wooden Spoon Restaurant in Gentry Arkansas